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How to Steep Oolong Tea

How to Steep Oolong Tea

A widely-used ceremonial method of brewing oolongs in Taiwan and China is called gongfucha. 

How to Steep Oolong Tea

A widely-used ceremonial method of brewing oolongs in Taiwan and China is called gongfucha. 

Traditional Oolong Tea Ceremony

Traditional Oolong Tea Ceremony

Ancient Chinese believed drinking tea was a way of connecting one’s body and soul to nature. It was a divine process that became a formal ritual.

Traditional Oolong Tea Ceremony

Ancient Chinese believed drinking tea was a way of connecting one’s body and soul to nature. It was a divine process that became a formal ritual.

Oolong Tea Processing

Oolong Tea Processing

For hundreds of years, this process was kept secret by tea makers in China, and even getting a glimpse into the intricate inner workings was virtually impossible for outsiders.

Oolong Tea Processing

For hundreds of years, this process was kept secret by tea makers in China, and even getting a glimpse into the intricate inner workings was virtually impossible for outsiders.

Oolong Tea Classification

Oolong Tea Classification

According to the location: Fujian Oolong(North Fujian Oolong, South Fujian Oolong), Guangdong Oolong and Taiwan Oolong.

Oolong Tea Classification

According to the location: Fujian Oolong(North Fujian Oolong, South Fujian Oolong), Guangdong Oolong and Taiwan Oolong.

About Oolong Tea

About Oolong Tea

Oolong (simplified Chinese: 乌龙; traditional Chinese: 烏龍; pinyin: wūlóng) is a traditional Chinese tea (Camellia sinensis) produced through a unique process including withering under the strong sun and oxidation before...

About Oolong Tea

Oolong (simplified Chinese: 乌龙; traditional Chinese: 烏龍; pinyin: wūlóng) is a traditional Chinese tea (Camellia sinensis) produced through a unique process including withering under the strong sun and oxidation before...

Investment in Pu-erh

Investment in Pu-erh

Pu-erh tea can generally improve in taste over time (due to natural secondary oxidation and fermentation).

Investment in Pu-erh

Pu-erh tea can generally improve in taste over time (due to natural secondary oxidation and fermentation).