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White Tea Processing Techniques
The production process of white tea generally consists of two steps: withering and drying, with withering being the key stage.
White Tea Processing Techniques
The production process of white tea generally consists of two steps: withering and drying, with withering being the key stage.
Brewing Methods for White Tea
The brewing methods for new white tea, such as Baihao Yinzhen(silver needle downy tips) and Bai Mudan(white peony), are basically the same as those for green tea. However, since white...
Brewing Methods for White Tea
The brewing methods for new white tea, such as Baihao Yinzhen(silver needle downy tips) and Bai Mudan(white peony), are basically the same as those for green tea. However, since white...
Small white tea "fish leaves", although often "...
Fish leaves are intermediate between scale leaves and true leaves. Fish leaves have many different names,sometimes they're also called tea clothing or embryo leaves. They are the first small leaves...
Small white tea "fish leaves", although often "...
Fish leaves are intermediate between scale leaves and true leaves. Fish leaves have many different names,sometimes they're also called tea clothing or embryo leaves. They are the first small leaves...
Picking and Processing of Kung Fu Black Tea
Tea gardens typically harvest in April, with high requirements for leaf tenderness. Spring tea is harvested in 6-7 batches, primarily picking one bud with one to two leaves. Key processing...
Picking and Processing of Kung Fu Black Tea
Tea gardens typically harvest in April, with high requirements for leaf tenderness. Spring tea is harvested in 6-7 batches, primarily picking one bud with one to two leaves. Key processing...
Picking and Processing of Lapsang Souchong Blac...
Lapsang Souchong black tea is typically harvested in early May, picking one bud and one leaf, or one bud and two to three leaves. The production process of Lapsang Souchong...
Picking and Processing of Lapsang Souchong Blac...
Lapsang Souchong black tea is typically harvested in early May, picking one bud and one leaf, or one bud and two to three leaves. The production process of Lapsang Souchong...
Picking and Processing Techniques of Steamed Gr...
The Enshi region of Hubei Province has a mild climate, abundant rainfall, and is often shrouded in mist. The Qingjiang River embraces the mountains below, while gentle slopes, broad valleys,...
Picking and Processing Techniques of Steamed Gr...
The Enshi region of Hubei Province has a mild climate, abundant rainfall, and is often shrouded in mist. The Qingjiang River embraces the mountains below, while gentle slopes, broad valleys,...