Pu erh-Steep 1995 Menghai Tea Factory Loose-leaf Sheng Pu-erh Tea(Uncooked/Raw)

Have you ever experienced the exquisite taste of tea that has been aged to perfection since 1995? Let's delve into the fascinating world of aged tea, where time and fermentation work their magic to create a truly exceptional brew.

What Makes This Tea Special?

The raw material of this tea has been carefully aged for over two decades, resulting in a unique flavor profile that sets it apart from freshly harvested teas. The long period of dry warehouse storage allows the tea leaves to develop complex flavors and aromas, making each sip a journey through time.

Exploring the Dry Leaf

Upon closer inspection, you will notice that the dry leaf of this aged tea is strong and solid, a testament to its quality and craftsmanship. Each piece of tea leaf consists of 1 bud and 1 leaf, meticulously arranged in a tidy and even manner. The dark brown color of the leaves, adorned with golden fuzz, hints at the richness that awaits in every cup.

The Aroma and Taste

As you steep the aged tea leaves, a clean aroma with notes of fresh raw pu-erh tea fills the air, inviting you to indulge in its complexity. The resulting tea soup boasts a bright amber hue, a visual delight that promises a sensory experience like no other. With a mellow and smooth texture, this tea is devoid of any bitterness, allowing you to savor its strong, sweet aftertaste with every sip.

Experience the art of aging tea with this exceptional vintage from 1995. Embrace the nuances of flavor and aroma that only time and fermentation can bring, and elevate your tea-drinking experience to new heights.